Comments on: Montreal Burger Report: Méchant Boeuf Bar & Brasserie Part 3 http://montrealburger.wordpress.com/2009/07/08/montreal-burger-report-mechant-boeuf-bar-brasserie-part-3/ Two Men… Two Burgers… Some Beer… Wed, 09 Dec 2009 09:06:36 +0000 http://wordpress.com/ hourly 1 By: Blork http://montrealburger.wordpress.com/2009/07/08/montreal-burger-report-mechant-boeuf-bar-brasserie-part-3/#comment-100 Blork Thu, 09 Jul 2009 04:21:02 +0000 http://montrealburger.wordpress.com/?p=43#comment-100 Actually, I like arugula. A simple salad of arugula, top quality olive oil, some coarse salt & pepper, a dash of white balsamic vinegar, and some big shavings of good parmesan cheese can be quite delicious. Unfortunately, arugula has become the thing to add to something to make it seem more fancy or swishy, which is stupid. Particularly when it's tossed on a burger! Actually, I like arugula. A simple salad of arugula, top quality olive oil, some coarse salt & pepper, a dash of white balsamic vinegar, and some big shavings of good parmesan cheese can be quite delicious. Unfortunately, arugula has become the thing to add to something to make it seem more fancy or swishy, which is stupid. Particularly when it’s tossed on a burger!

]]> By: DAVE ID http://montrealburger.wordpress.com/2009/07/08/montreal-burger-report-mechant-boeuf-bar-brasserie-part-3/#comment-98 DAVE ID Wed, 08 Jul 2009 21:55:19 +0000 http://montrealburger.wordpress.com/?p=43#comment-98 "...but then I would have to write superfluous" QOTD :D Arugula: The Out of Touch Snobs answer to "How can we take lettuce to the next level?" It's the most horrible comestible leaf ever presented to man and certainly doesn't belong in a damn burger. I hate it with a passion. Everything on their menu is Focus-Grouped to death. This is a restaurant that tries very hard to be everything to everyone so that tourists will flock like sheep. The owner emailed me after I trashed Mechant Boeuf in a review and his domain name is @oldmontrealhotels.com, so you get the picture. I'll admit liking the sliders though (I said that before) but everything was a disaster. Good Review guys. “…but then I would have to write superfluous” QOTD :D

Arugula: The Out of Touch Snobs answer to “How can we take lettuce to the next level?” It’s the most horrible comestible leaf ever presented to man and certainly doesn’t belong in a damn burger. I hate it with a passion.

Everything on their menu is Focus-Grouped to death. This is a restaurant that tries very hard to be everything to everyone so that tourists will flock like sheep. The owner emailed me after I trashed Mechant Boeuf in a review and his domain name is @oldmontrealhotels.com, so you get the picture.

I’ll admit liking the sliders though (I said that before) but everything was a disaster. Good Review guys.

]]> By: vieux bandit http://montrealburger.wordpress.com/2009/07/08/montreal-burger-report-mechant-boeuf-bar-brasserie-part-3/#comment-96 vieux bandit Wed, 08 Jul 2009 16:37:08 +0000 http://montrealburger.wordpress.com/?p=43#comment-96 I hate blue cheese and I have jaw problems that will prevent me from eating, say, baseballs. And I'm one of those freaks who dislikes fascism! So... thanks! I'll happily never go! I hate blue cheese and I have jaw problems that will prevent me from eating, say, baseballs. And I’m one of those freaks who dislikes fascism! So… thanks! I’ll happily never go!

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